I went to Snowflake that day, with Adrian and Stephanie.
Snowflake is a Taiwan dessert cafe right opposite of Asia Cafe, the same row as Starbucks Coffee, on the 2nd floor.
The price was okay, ranging from RM3.50 – RM 5.50 per dessert. The portion wasn’t that big, but it was a new experience afterall.
It’s self service. The waiter will give you something like this after you placed your order and scream for your number when the food is ready:
The food was okay, I ordered Ai Yu Bing, a combination of jelly, lime, sugar and ice. Oh, I also ordered Soya Milk.
Didn’t have a chance to take Stephanie’s Snowflake bestseller grass jelly something, but it tasted like Cendol with Taro balls.
A cheaper alternatives for Starbucks. =)